Core Faculty, Nutrition Dietetic Internship Director

  • Full-time
  • Kenmore, Washington
  • posted February 27, 2025
Bastyr University
www.bastyr.edu
Category:

Academic

Salary Range:

68,223 - 82,715

Starting Date:

July 1, 2025

Position Description:

Bastyr University is an accredited, nonprofit, private university offering doctoral, graduate, and undergraduate degrees, with a curriculum in science-based, evidence-informed natural health and medicine. Recognized globally for rigorous academic programs and strong research, Bastyr University has campuses in Kenmore, Washington, and San Diego, California while expanding its online degree programs. Bastyr's faculty educates future leaders in the natural health arts and sciences, with an emphasis on integrating mind, body, spirit, and nature. For more information, please visit http://www.bastyr.edu/.

The Department of Nutrition and Exercise Science is seeking a faculty member at the rank of Assistant or Associate Professor at the Bastyr University Kenmore campus, 15 miles north of Seattle. Bastyr University nutrition degree programs are unique in their emphasis on whole foods and multicultural, political, and ecological dimensions of food. This is a full-time Faculty Position that includes didactic and clinical teaching and advising for graduate nutrition students. The position also includes a critical administrative role as the director of the Master of Science in Nutrition-Didactic Program in Dietetics internship program.   The position balances the administrative hours needed as the Director of the program with fewer clinical and didactic teaching credits

Education: M.S. or Ph.D. in Nutrition, Dietetics, or related food science field and Registered Dietitian Nutritionist (RDN)

Experience:  Minimum of three years teaching at the university level. Minimum of one-year administration experience. Experience with program assessment preferred.

Skills and Knowledge:

Demonstrated excellence in inclusive teaching and advising. Excellent organizational and communication skills, writing-speaking-listening. Administrative and student advising experience.

Preferred Skills and Knowledge:

Working knowledge of ACEND accreditation standards for DI programs. Knowledge of spreadsheet and database applications, nutrient database software, learning management systems (e.g. Canvas), and electronic health records (e.g. Epic).

Benefits:

All regular employees (faculty and staff) who work at least 20 hours a week in a permanent position are full benefits eligible. These employees are eligible for health care benefits, retirement, flexible spending account plans, supplemental insurance, free tuition credits, and all paid leaves. Eligibility for the tuition credit benefits starts after 12 months of continuous employment. To learn more details, visit our benefits page.

Supplemental Information:

Bastyr University believes that inclusive diversity is essential for achieving academic excellence and creating a profoundly enriching university experience. Our faculty and staff are committed to achieving our mission by educating students to be future leaders that bring the natural health arts and sciences to people from all backgrounds. Promoting an educational environment that allows students, faculty and staff to develop their talents while experiencing a sense of community, we expect campus members to engage in respectful communication, behaviors and thoughtful self-reflection, increase their understanding of cultures and empower people who are disenfranchised, marginalized or oppressed. In so doing, the University pledges to prepare our students (and support faculty and staff) to recognize and appropriately respond to health inequities that affect multiple communities. This involves infusing DEI knowledge, skills, and practices in all academic programs, clinical training and patient services. In all, Bastyr University is dedicated to the welfare of our students and patients as well as to promoting equal opportunity and access in education and health care.

In alignment with Bastyr's DEI commitment, applications from members of underrepresented groups are encouraged.

Bastyr University does not discriminate against any person in matters of employment, application for employment, student or applicant for admission, or participation in our programs or benefits on the basis of the following protected classes: ancestry, gender, gender identity or expression, sexual orientation, race, creed, color, religion (includes religious dress and grooming practices), sex (includes pregnancy, childbirth, breastfeeding and/or related medical conditions), ethnic or national origin (includes language use and possession of a driver's license issued to persons unable to prove their presence in the United States is authorized under federal law), age (40 and above), disability (mental and physical, including HIV and AIDS), marital status, genetic information, medical condition (genetic characteristics, cancer or a record or history of cancer), veteran or military status or any other protected category under applicable local, state or federal law. Our programs, services and facilities are accessible to individuals with disabilities. Please don't hesitate to contact hr@bastyr.edu to request or discuss a special accommodation due to a disability.

Minimum Qualifications:

Education: M.S. or Ph.D. in Nutrition, Dietetics, or related food science field and Registered Dietitian Nutritionist (RDN)

Experience:  Minimum of three years teaching at the university level. Minimum of one-year administration experience. Experience with program assessment preferred.

Skills and Knowledge:

Demonstrated excellence in inclusive teaching and advising. Excellent organizational and communication skills, writing-speaking-listening. Administrative and student advising experience.

Preferred Skills and Knowledge:

Working knowledge of ACEND accreditation standards for DI programs. Knowledge of spreadsheet and database applications, nutrient database software, learning management systems (e.g. Canvas), and electronic health records (e.g. Epic).

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WSAND President

Washington State Academy of Nutrition and Dietetics

Welcome, members!

The 2024-2025 year presents various opportunities for you to engage and feel proud to be member of the WA Academy. As your President, I’m honored to serve you, and here to listen, learn, and collaborate with the board to meet your expectations. Tell us what you think - we want to hear from you!

Marissa Beck (2024-25 Washington State President)